Social

Read the full report about CICT's Social in our Sustainability Report 2025 here.

Framework
Occupational health and safety
Human capital
Stakeholder engagement
Products and services
Supply chain management
Diversity (Board and staff)
Human rights
  • Promote the culture of individual ownership and responsibility for Occupational, Health & Safety (OHS) management from top management and staff to stakeholders, including tenants and supply chain partners such as vendors, service providers and main contractors
  • Actively participate in industry and national programmes to raise OHS standards
  • Reduce occupational injury rates to achieve zero harm
  • Continually strengthen the robust OHS Management System to meet and exceed OHS legal requirements
  • CEO of the Manger is accountable for OHS performance
  • All staff are accountable for OHS performance and implementation through ISO 45001 certified OHS Management System
  • Key performance indicators (KPIs) are linked to remuneration of all staff, including management; performance is tracked and disclosed regularly
OHS Management System
  • Ensure legal compliance
  • Identify hazards and assess risk
  • Adopt CLI Sustainable Building Guidelines (SBG), including the Environment and Social Impact Assessment (ESIA)
  • Execute safe operations through OHS Standard Operating Procedures (SOPs)
  • Prefer ISO 45001 certified supply chain; attainment of national certification may be accepted e.g. bizSAFE Level 3 and above for Singapore
  • Appoint ISO 45001 certified main contractors, or require OHS legal compliance audit
KPIs
  • OHS performance of staff and supply chain (e.g. vendors, service providers / contractors / suppliers)
  • Stakeholder engagement
  • Support and participate in national OHS programmes
  • Share CapitaLand Environmental, Health & Safety (EHS) policy with supply chain partners
  • Encourage key stakeholders, including tenants, shoppers, guests, and the community to adopt safe and healthy behaviour